Main Conference:
-
8:30-10:00
Registration Desk Open (For Board members only)
2nd Floor, Foyer
-
9:00 a.m. – 12:00
APacCHRIE Board Meeting (By invitation)
2nd Floor, Ballroom 2
-
12:00 p.m. – 13.00
Lunch (Board members, by invitation)
2nd Floor, Ballroom 2
-
12.30-18.00
Registration Desk Open (To all participants)
2nd Floor, Foyer
-
13.30 – 14.30
(All Participants)
Pre-Conference Workshop 1 by Cesim Business Simulations
"Transforming Hospitality Education with Simulations:
Integrating ESG and AI for Experiential Learning Classroom"
Pre-Conference Workshop 2 by Ediphi
"……………………………………………………………………………….."
2nd Floor, Ballroom 1
-
14.30- 15.00
(All Participants)
2nd Floor, Foyer
-
15.00-16.00
Deans and Directors Meeting, Topic: “Students of the Future”
Moderated by Prof. Lawrence Fong
-
Prof. Kaye Chon (Dean, School of Hotel and Tourism
Management, The Hong Kong Polytechnic University, Hong Kong SAR)
-
Dr. Warren Goodsir (Head, School of Hospitality and Tourism, AUT, New Zealand)
-
Prof. Kyungsoo Han (Dean, College of tourism and culture, Kyonggi University, South Korea)
-
Dr. Pornpisanu Promsivapallop (Dean, Faculty of Hospitality and Tourism, Prince of Songkla University, Thailand)
-
Dr. Minh Nguyen (Director of Graduate School and Vice Dean of the Southstar Management Institute at Duy Tan University, Vietnam)
-
MGM Osaka Resort Project Ms. Jody Collins (Vice President of Global Development, MGM)
2nd Floor, Ballroom 1
-
16.00-17.00
JHTR Board Meeting (By invitation) :
All JHTR Editorial Board Members and ICHRIE members are invited to join
2nd Floor, Ballroom 2
-
18.00-20.00
(All Participants)
3rd Floor, Pre Function Area
-
8.30– 9:00
Hotel Lobby
-
9:00-14:30
Chiang Mai Tour Program 1 - 3
-
Noted:
*Applicable for delegates registered with Gala Dinner included.
**Applicable for delegates registered with Optional Technical Visit
Program.
***The schedule is subject to change as appropriate.
Venue: Chiang Mai Marriott Hotel
Hotel's address:
108 Changklan Rd, Chang Khlan Sub-district, Amphur Muang, Chiang Mai 50100
Main Conference Participants (Boards, Keynotes, Sponsors, Graduate, CHRIE and NonCHRIE):
Refreshment:
4th Floor, Foyer
Lunch:
Ping Cuisine or Favola (Buffet), participants may choose one restaurant
Youth Participants and CMU staf
Refreshment:
2nd Floor, Foyer
Lunch:
2nd Floor, Ballroom 2